Flyers & Brochures

Menus and one-sheets that move product.

Whether it's a seasonal pastry menu, a catering one-sheet or a tri-fold for a holiday lineup, flyers and brochures are how a bakery sells beyond the counter. We print them on the right text stock with clean bindery folds, so they feel considered in the hand and photograph well online.

100lb gloss / matte text Uncoated natural Tri-fold & bi-fold Aqueous coating
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Specifications

Sizes, stocks & folds

Flat flyer sizes

  • 4.25″ × 5.5″ (quarter)
  • 5.5″ × 8.5″ (half)
  • 8.5″ × 11″ (letter)
  • 8.5″ × 14″ (legal / menu)
  • 11″ × 17″ (tabloid)

Fold styles

  • Tri-fold (letter / roll fold)
  • Bi-fold (half fold)
  • Z-fold & gate fold
  • Double-parallel & accordion
  • Scored for clean folds on heavy stock

Text stocks

  • 80lb & 100lb gloss text
  • 80lb & 100lb matte / silk text
  • 70lb–100lb uncoated natural
  • 100lb & 120lb cover for menus
  • Recycled & FSC-certified options

Coatings & finishing

  • Gloss / satin / dull aqueous (AQ)
  • Soft-touch & matte lamination
  • Spot UV highlights
  • Scoring, folding & perfing
Production options

Print that reads as fresh as your case

Full CMYK process printing with optional PMS spot color keeps brand tones consistent across seasonal reprints. For menus that live on a counter, we recommend a 100lb cover with matte laminate or a durable AQ coating to resist fingerprints and moisture. Supply art with a 0.125″ bleed; we preflight and proof before the run.

Color

CMYK with optional PMS spot for exact brand matching.

Runs

Short-run digital or high-volume offset for seasonal drops.

Bindery

Precise scoring & folding so heavy stock won't crack.

Proofing

Folded dummy available to confirm panel layout.

Ready to put your bakery in print?

Send us your specs and we’ll prepare a quote and a press-ready proof.

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